Vegan Dine & Stay, 26th January 2019
Available till 26/01/2019
Enjoy our Pop up Vegan night cooked by Head Chef Clarisse Flon from La Suite West Hotel. Her speciality is vegan French Pâtisserie and the menus are inspired by her travels and multicultural London. Clarisse loves a twist on a good classic to show that there’s nothing to lose and everything to gain from veganism, its now 'not just vegan food, it’s delicious food."
This package is from £135 for one person including dinner, overnight accommodation, 3 course Vegan dinner and Vegan breakfast the following morning.
All our prices include VAT. A discretionary service charge of 10% will be added to your bill. For special dietary requirements or allergy information, please speak to a member of the team.
Click here to book.